Favourite pho stop
July 5, 2007
Hung Vuong (136 Hopkins) is definitely one of the best places for pho in Footscray right now. They specialise in pho but are also masters of the vermicelli (pictured). This version comprises warm, tender grilled chicken (caramelised and crunchy on the outside), with sweet-chilli-vinegar sauce, thinly sliced fresh basil and lettuce, and carrot and cucumber. And, of course, fluffy vermicelli. The more you mix it up the better it tastes.
October 8, 2007 at 4:03 pm
Yum! I love Bun and that one looks excellent. In Vietnam there is a really good restaurant called Bun Ta (Everything Bun) that has about 50 different Bun dishes on the menu – yummy! In Box Hill I like Hong’s Bun at Tien Dat in Carrington Road.