Sunday night dinner at Chun Po, Malvern
July 12, 2007
Chun Po, on Glenferrie Rd, Malvern, is a new discovery. As you can see, it’s worth driving across town for.
The Peking duck san choy bao was super-fresh, with just the right ratio of water chestnut to duck. Importantly, the lettuce leaf was crunchy. The deep-fried garfish with chilli salt was another winner off the specials board. I like how they deep fry the fish’s head, too; this makes them look friendly.
And even though the usual moneyed, silver-haired Malvern locals hang about in here with big rocks on their fingers and newly pulled back faces, Chun Po is also a family Chinese restaurant. It’s cheap.








July 23, 2007 at 4:23 pm
What beautiful photos! Sounds like a wonderful meal and it’s close enough for me not to have any excuses
July 31, 2007 at 6:17 pm
the fish looks delish!
October 12, 2007 at 11:48 am
i miss fat duck.